Snack Cake (Muffin, Moelleux)

Puratos ingredients to create Snack Cake (Muffin, Moelleux)

Butter Flav Madeira

Butter Flavour Madeira Mix is packed in a 12.5kg bag. The mix is designed to give your customer a taste experience that will bring them back for more. This mix is not just suitable for muffins, it can also be used to produce Muffins and Fruit cakes giving them that same unique butter flavour.

Scone Mix Coastal

Scone Mix Coastal is packed in a 10kg bag and is in the form of a powder. The mix makes scones with a perfect shape and a very good taste. Fillings like raisins or cheese can also be added, the product will still be stable.

Princess Cake Mix

Princess Cake Mix is packed in a 12.5kg bag making this product suitable for use in retail and home industries. What makes this product unique is the fact that a huge variety of baked goods can be produced with it by just adding fillings, spices or flavours (Moist cakes, muffins, puddings, etc.).

Snowball Mix Coastal

Snowball Mix Coastal is packed in a 10kg bag and is in the form of a powder. It is easy to mix the batter and the baked product has excellent volume.

Bran Muffin Mix

This Bran Muffin Mix is available in a 5Kg bag. This makes it suitable for the use in smaller industries where requirements for Bran Muffins are less.

Carat Coverlux Milk

Developed with the Puratos know-how in chocolate processing and suitable for multiple applications, the Carat range of compound coating is made of sustainable  cocoa powder and vegetable fats and guarantees superior products with excellent taste, texture and viscosity.

Carat Coverlux Milk chocolate is a hard coating, which is perfect for making fudge, enrobing, dipping, decorating and much more. It is light in colour with a smooth and milky taste.

Muffin Mix Country Life

An easy to use Muffin Mix that only requires water and oil to be added, no eggs needed. The mix can hold any filling or flavour with the end product still having excellent volume.

Ambiante

Consumers love fancy decoration so much - particularly on special occasions - that it is often how the cake looks that lives longest in the memory.