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Discover a full range of innovative products and raw materials for the bakery, patisserie and chocolate sectors.
From inspiration to creation. Explore new ideas for your next recipe.
Develop new product concepts, exchange with experts on ingredient interaction, nutrition and food pairing or attend technical seminars
From the understanding of consumer trends, behaviours and attitudes to concrete actions and business opportunities.
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Chipkins Puratos offers a wide range of product and recipe training throughout the year. From seasonal ranges to speciality lines there is a lot to learn.
View our online interactive product information and recipe booklet.
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