Consumers love fancy decoration so much - particularly on special occasions - that it is often how the cake looks that lives longest in the memory.

That is why cake-makers love Ambiante, because it tastes deliciously sweet while also having the perfect look for those all-over cake decorations that need a delicate touch here and a sharp edge there.

Extremely smooth, easy to spread, and devoid of air bubbles, Ambiante makes it possible to create perfect long-lasting decorations – from bite-size snacks to cupcakes, celebration cakes and more – all without cracks or colouration.

  • No allergens: Dairy-free, lactose-free and protein-free
  • Great taste
  • Easy to colour, easy to use and easy to store
  • Remarkable stability
  • Ready-to-whip
  • Freeze and thaw stable
Customer advantages
  • Easy to use
  • Versatile
  • Remarkable stability
  • Unlimited creativity
  • Exceptional overrun
Consumer advantages
  • Lower nutritional values versus dairy cream
  • Better looking appliations
  • Nice balanced taste
  • Long shelf life of finished goods

Water, fully hydrogenated palm kernel oil, sugar, stabilizer (sorbitol syrup (E420ii), carboxy methyl cellulose (E466), hydroxypropyl methyl cellulose (E464), carrageenan (E407), guar gum (E412), disodium phosphate (E339ii), trisodium citrate (E331iii)), emulsifier (sorbitan monosteorate (E491), soy lecithin (E322), polysorbate 60 (E435), mono-and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E472e)), flavouring, salt, colour (beta carotene (E160a(i)))