Place measured water and oil into mixing bowl first, this will ensure proper mixing. Then add the rest of the ingredients.
Mix for ± 1min on slow speed and 3 minutes on medium. NB Flat beater Recommended.
Place 14 muffin cup papers in muffin pan Scale off batter, ± 75g per muffin. (3/4 full).
Bake at 190° C for ± 20 minutes.
Pipe Cream Cheese Icing on top and sprinkle with Crushed Pecan Nuts.
Baking Overview
Oven temperature
190° C
Baking time
± 20 minutes
About this recipe
Author: Chipkins Puratos
Complexity level:
Discover
Related recipes
Select package
Added to cart
Product has been added to your cart
Welcome to Puratos
Our website makes use of cookies
We use cookies to provide you with the best experience on our website, to recognize repeat visits and preferences as well as to measure and analyze traffic. To learn more about cookies, including how to disable them, view our cookie policy. By clicking "I accept all cookies" you consent to the use of all cookies.
