Use a flat beater combine liquid and powder on slow speed.
Mix on slow for 1 minute and then for 3 minutes on medium.
Prepare 7-inch cake rings.
Scale batter into prepared cake rings.
Bake at 160° C for ± 35 minutes.
Mix the Cream Cheese Icing and Ambiante together.
Pipe the filling onto the first layer, place the second layer on top and repeat.
Place the third layer on top and wrap the sleave around the cake. Pipe the filling on top of the cake to cover the last layer.
Crush the Pecan Nuts and sprinkle on top.
Baking Overview
Oven temperature
160° C
Baking time
± 35 minutes
About this recipe
Author: Chipkins Puratos
Complexity level:
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