Cake and sponge mixes

Puratos cake and sponge cake mixes enable you to make an endless variety of cake products quickly, easily and cost-effectively.

We regularly review and revise our mixes to keep pace with consumer trends. Our collaboration with international patissiers also enables us to develop our products in line with their requirements.

What’s more, thanks to our global presence and R&D capabilities, we’ve been able to diversify and enrich our assortment with local specialties from different regions.

What are the advantages of using cake mixes?

There are many reasons why bakers and patissiers choose to use cake and sponge cake mixes. The practical benefits include:

  • Convenience: less preparation time and less stock management
  • Peace of mind: consistent quality, bake after bake 
  • Efficiency: less recipe errors when scaling
  • Storage: simple to stock and store
  • Speed: shorter production times

Why use Puratos’ cake and sponge cake mixes?

Our cake and sponge cake mixes enable you to differentiate your products through:

  • Superior cake quality: texture and taste that satisfies consumer preference and expectation
  • Innovation: developments in taste and new product ideas in line with consumer trends

Cake and sponge mixes

Products

Butter Flav Madeira

Cake and sponge mixes

Butter Flavour Madeira Mix is packed in a 12.5kg bag. The mix is designed to give your customer a taste experience that will bring them back for more. This mix is not just suitable for muffins, it can also be used to produce Muffins and Fruit cakes giving them that same unique butter flavour.

Scone Mix Coastal

Cake and sponge mixes

Scone Mix Coastal is packed in a 10kg bag and is in the form of a powder. The mix makes scones with a perfect shape and a very good taste. Fillings like raisins or cheese can also be added, the product will still be stable.

Sponge Mix Super Coastal

Cake and sponge mixes

Sponge Mix Super Coastal is packed in a 25kg bag. The mix is designed to whip up in a shorter period and to give you even better volume than a traditional recipe. The baked sponge is soft and tasty. If you follow the instructions on the label you should get the best results.

Sponge Mix Chocolate Coastal

Cake and sponge mixes

Sponge Mix Chocolate Coastal is packed in a 25kg bag. The mix is designed to whip up in a shorter period and to give you even better volume than a traditional recipe. The baked sponge is soft, dark brown and taste like chocolate. Following the labelled instructions should give the best results.

Swiss Roll Inst

Cake and sponge mixes

Swiss Roll Mix is available in a 12.5kg. Generally used for the popular Jam Swiss Roll, but can also be used to make flavoured Swiss Rolls and Cream Swiss rolls.

Melting Moments

Cake and sponge mixes

Melting Moments is available in a 12.5kg bag. To mix the batter you would need just Mr J Yellow Margarine and Water. You can mix any flavour or colour into the batter to design your own flavoured biscuit.

Snowball Mix Coastal

Cake and sponge mixes

Snowball Mix Coastal is packed in a 10kg bag and is in the form of a powder. It is easy to mix the batter and the baked product has excellent volume.

Bran Muffin Mix

Cake and sponge mixes

This Bran Muffin Mix is available in a 5Kg bag. This makes it suitable for the use in smaller industries where requirements for Bran Muffins are less.

Princess Cake Mix

Cake and sponge mixes

Princess Cake Mix is packed in a 12.5kg bag making this product suitable for use in retail and home industries. What makes this product unique is the fact that a huge variety of baked goods can be produced with it by just adding fillings, spices or flavours (Moist cakes, muffins, puddings, etc.).

No Bake Slice

Cake and sponge mixes, Fine Patisserie Mixes

No Bake Slice is packed in a bag with 2 x 6kg packets. Easy to mix by just adding Melted Mrs J Yellow Margarine and water. Then spread into a pan refrigerate, cover with chocolate and cut into squares.

Muffin Mix Eggless

Cake and sponge mixes, Patisserie

Muffin Mix Eggless

Lava Cake Mix

Cake and sponge mixes, Patisserie

Lava Cake Mix

Tegral Satin Dark Moist

Cake and sponge mixes, Patisserie

Tegral Satin Dark Moist

Tegral Satin Golden Moist

Cake and sponge mixes, Patisserie, Fine Patisserie Mixes

The ideal multi-application cake mix for voluminous, yellow & moist cakes. Perfect for creating a variaty of cakes from one easy recipe, cakes with excellent taste and colour.

Chiffon

Fine Patisserie Mixes, Cake and sponge mixes, Patisserie

Easy to use Chiffon cake mix, used to makes cakes and swiss rolls

Muffin Mix Country Life

Cake and sponge mixes

An easy to use Muffin Mix that only requires water and oil to be added, no eggs needed. The mix can hold any filling or flavour with the end product still having excellent volume.

Mac Sponge

Cake and sponge mixes

Mac Sponge is available in a 10kg bucket, it's an emulsifier that will add volume, gives good crumb structure and increases shelf life on your sponge cakes and swiss rolls.

Tegral Brownie Mix

Cake and sponge mixes, Patisserie

Tegral Brownie Mix

Princess Chocolate Cake

Cake and sponge mixes

Princess Chocolate Cake Mix is packed in a 12.5kg bag making this product suitable for use in retail and home industries. This product unique for the fact that a huge variety of baked goods can be produced with it by just adding fillings and flavours (Moist cakes, muffins, puddings, etc.)

Industrial Patisserie Competence Center

The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.

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Innovation Center

Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.

Innovation Center

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