Assorted Jelly

Ingredients

Units %
Part 1
Assorted Jelly 100g 0
Water 500g 0
Part 1 total 0

Working Method

Method
  1. Add jelly powder to the mixing bowl and add boiling water.
  2. Stir until all the powder has dissolved.
  3. Pour into jelly mould and set in fridge.

About this recipe

Author: Chipkins Puratos

Complexity level:  

Discover

Related recipes