Units | % | |
---|---|---|
Dough | ||
Princess Cake Mix | 2000g | 0 |
Egg | 600g | 0 |
Water | 800g | 0 |
Cooking Oil | 300g | 0 |
Pie Apple | 600g | 0 |
Bakers Mix | 200g | 0 |
Cinnamon | 10g | 0 |
Dough total | 0 | |
Topping | ||
Apricot Flavoured Jam | 113g | 0 |
Topping total | 0 |
Author: Chipkins Puratos
Complexity level: