Orange Pudding - Puratos

Ingredients

Working Method

Method

Place measured water, oil & orange Pastarom into mixing bowl first, this will ensure proper mixing. Then add the Princess Cake Mix.
Mix for ± 2 minutes on slow speed and 3 minutes on medium speed.
Scale ± 350g into foil shape. (4051)
Bake at 180° C for ± 20 minutes.
Make orange flavoured simple syrup and pour over hot pudding. N.B. Multi Cake Mix can be used in place of Princess Cake Mix.

Baking Overview

About this recipe

Author: Chipkins Puratos

Complexity level:

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