German Mousse Cheese Cake in Silicomart Mould

Ingredients

Working Method

Method
  1. Using a whisk mix German cheesecake, water and cream for ± 4 minute until smooth.
  2. Pipe cheesecake into SilicoMart shapes and level with a palette knife.
  3. Place in a fridge for ± 4 hours.
  4. Remove from moulds and decorate with Décor range of sprays.

About this recipe

Author: Chipkins Puratos

Complexity level:  

Discover

Related recipes