Blueberry Muffins

Ingredients

Working Method

Sponge
  1. Place measured water and oil into mixing bowl first, this will ensure proper mixing.
  2. Then add the country life muffin mix.
  3. Mix for ± 2 minutes on medium speed and 5 minutes on fast speed. The longer the mixing time the finer the texture and the more it will peak.
  4. Place no.14 muffin cup papers in muffin pan.
  5. Scale off batter, ± 75g per muffin cup.
  6. Pipe blueberries into the muffin batter.
  7. Bake at 180°C for ± 20 minutes. (Depending on type of oven.)

Baking Overview

About this recipe

Author: Chipkins Puratos

Complexity level:  

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